Laksa Sarawak was among the most popular food in
Sarawak..well known to outside country.. laksa Sarawak has spread up its own
name in all around Malaysia.. The secrets of a delisious laksa Sarawak was all
in its kuah (special blended curry soup) witch will ignite all taste bud..
In laksa Sarawak.. different from other laksa around
Malaysia..small noodle (bee hoon) is used as the main ingredient..Some common
addictive inside the noodle was some prawn, taugeh (baby green bean), toufu
,and some slice of omelette (fried
egg).. sure it was only a simple recipe that you and can make at home..for me
laksa Sarawak was the best laksa I have eaten so far.. J..
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